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A Guide to Ovens and Hobs Ovens and hobs add modern, sleek style to any kitchen and can be easily integrated into your kitchen worktops and units. Shop our entire oven and hob collection today. Electric hobs heat up with various 'cooking ring designs, which have between four and six power levels. It may take a while for them to heat up and cool down. Types of hobs Every home is incomplete without the kitchen hob, range cooker, or stovetop (the latter being a complete cooking appliance that can bake and roast food). It is used to cook a variety of techniques, which is why it's crucial to select the best hob for your needs. If you're a master chef who is a fan of precision or a busy family cook looking for speed, there's a cooker that will meet your requirements. Electric ceramic and induction hobs are frameless, flat design that improves the elegant appearance of any kitchen. Each of the four or five zones can be controlled by an individual dial. This allows you the choice of boiling potatoes on one ring and sautéing sausages on a different ring which is ideal for busy families. They heat up quickly, and their smooth surface makes them easy to clean. They can be more expensive than gas hobs, and might take longer to heat up and cool down. Gas hobs provide instant heat and allow for precise control, making them popular amongst chefs. Gas hobs are also safe because they have built-in safety systems for flame failure, which will shut off the gas supply in the event there is a leak. They may be less efficient than electric or induction hobs. They are also harder to clean because of the pan's support and stove burners. Plate hobs are the traditional form of the hob and have been used for a long time. They feature a flat top with electric or gas rings that are heated when you turn the dial. They are cost-effective, but they are not ideal for cooking with cast-iron, and they don't evenly distribute heat across the entire surface. Induction hobs are able to heat your pan directly, instead of heating the surface of the traditional hobs. They're safer than gas, with no open flame, and are easy to wipe clean. They're also more expensive and take longer to cool and heat than electric hobs or gas. Gas hobs Gas hobs are a preferred choice for home cooks because of their fast heating capabilities and easy control. You can find models with between two and six burners. Some models include a wok-burner for stir-frying cooking. Others have a visual flame indicator that indicates whether the hob is on or off. They cook food faster than electric or induction models, making them ideal for kitchens that are busy. They can be cheaper to operate than electric hobs if they make use of renewable energy sources. You can pick between built-in or freestanding gas hobs. If you plan to remodel your kitchen, freestanding models are more suitable since they can be moved easily. They can be difficult to install and might require you to rip out your finished carpentry. This is not suitable for every home. They have a flat and smooth surface, which makes them easier to clean. Stainless steel trims are often used, which can be fitted to a variety of kitchen designs. Some models even feature touch-sensitive controls, as well as an energy boost feature that allows you to increase the intensity of a specific burner by up to 50%, so you can bring a pot of water to a boiling point in a matter of minutes. Certain gas hobs are equipped with an automatic safety feature that stops gas supply when the flame has gone out. This means that you don't have to worry about accidentally starting the fire. They can also be cheaper than electric hobs to operate, and provide precise temperature control for various cooking techniques. Gas hobs emit carbon dioxide when they burn. This could be a problem for eco-conscious customers. There are, however, models that don't release any CO2 at all while they're in use. Known as 'zero emission gas hobs' or eco-friendly gas hobs they have all the standard features of a traditional gas model but emit no CO2 whatsoever while in operation. Electric hobs A common choice for kitchens of every style electric hobs have many advantages over other kinds of cookers. Electric hobs are able to heat up and cool down quicker than gas hobs. This means that less heat remains after the cookware is removed. They heat more evenly and are less likely to have hot spots than certain gas models. Since they are electric, they require less maintenance and are more affordable to run than gas. Most commonly seen in modern kitchens, ceramic or glass electric hobs offer an elegant and fashionable appearance that's easy to clean and safe to contact. Their flat surface makes them a popular choice for those with children, since they aren't likely to be smashed or scratched by heavy pans. They're also fairly inexpensive to run and are easily replaced when damaged. Ceramic hobs heat directly in the pan, unlike traditional plate hobs, which use coils to heat the pan. This means that they heat up and cool down much quicker, and can be used with any type of cookware. These are often more expensive than electric plate stoves however they can save you money over the long run due to their efficiency. It's important that you maintain your ceramic or tempered glass stove regularly to avoid any issues. For example, cleaning the cooktop with a non-abrasive cleaning solution is recommended, as well as checking and replacing damaged heating controls and regularly cleaning out grates and burner caps. It is also essential to keep an eye out for any signs of gas odour since this could represent an issue with the gas lines or a gas leak. If you suspect this, it's advisable to seek out a professional in gas for assistance. Always make sure that the stove has cooled completely before cleaning to avoid any severe damage. This will also stop any accidental spills and fires! Induction hobs Induction cookers are an innovative alternative to traditional electric and gas hobs. They use magnets instead of a cooktop to heat the pan. They heat up faster than other types of stoves, and can reduce energy consumption over the course of. The cooktop surface is cool to the touch. Many models are equipped with safety features, such as an automatic shutoff to prevent accidents. Most induction hobs have a glass or ceramic top and are powered by an alternating current which creates a magnetic field for heating. A pan that is compatible with induction must have a flat bottom and a steel or iron core, and the magnetic field is only activated when the pan is placed on the cooking zone. The majority of hobs have a bridging zone that can connect two zones to accommodate larger pans. Induction hobs are known for their efficiency and many people report dips in their energy costs after switching to one. Induction hobs are also thought to be safer since the surface of the cooktop remains cool to the touch and decreases the chance of burns. They only heat the pan and its contents. This makes them safer for children than electric or gas hobs that can become extremely hot. Most induction cooktops come with a variety of control options. The simplest is the simple touch bar/power bar on top of the hob. ovens and hobs have a fully-functional display that shows all options and lets you easily change power levels and set timers. Induction hobs with more advanced technology have many copper coils of varying sizes that are grouped tightly together under the cooktop. The magnet under each coil is able to detect the moment that the pan is positioned. The coil is activated when it is appropriate for the pan size and shape. All of our hobs and ovens are available as freestanding models or easily integrated into your kitchen's units and worktops for a a sleek, seamless look. Our selection includes everything from sleek stainless steel and black finishes to contemporary copper and ceramic. Be sure to look over our other appliances, too including fridge freezers and washing machines to get your whole kitchen working exactly as it should.
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